Transform Candy Corn into Candy Bars. Candy Corn is a staple during Fall months and especially for Halloween. Did you know if you melt Candy Corn and add Peanut Butter, you have the flavors of a Butterfinger Candy Bar? I…
A great Pumpkin Dessert with Cinnamon Whipped Cream. During the Fall season, Pumpkin is often incorporated in many dishes. This is an easy to make Custard. With the addition of freshly whipped Cream, you have a dessert fitting for Fall!…
A creamy, spicy Pasta for the Buffalo Chicken lover. My husband is a big fan of spicy food and we both love Buffalo Chicken Wings so I decided to incorporate those flavors into a Pasta. I added the Louisiana Chicken…
The Apples are the star of this recipe. I used Braeburn Apples in this recipe. Braeburn Apples are crisp, sweet/tart and juicy. They also have subtle hints of Cinnamon and Nutmeg which makes them an excellent choice for this recipe.…
If you like spicy Chili you will love this recipe. What goes better with Chili than Beer! So for this recipe I marinated the Beef Steak in Guinness for flavor and tenderness and then of course I added Guinness into…
A White Russian Cocktail with a homemade Caramel Sauce. If you like the classic White Russian Cocktail, give this recipe a try. I have added a homemade Caramel Sauce to the list of ingredients and it just kicks this Cocktail…
