Spicy Southwest Chicken Soup

This is a bold Soup with a spicy kick. For this recipe I had my husband smoke some Chicken Breasts for me in our smoker, then I shredded/pulled them. Our local BBQ establishment also makes smoked pulled Chicken to go,…

This is a bold Soup with a spicy kick. For this recipe I had my husband smoke some Chicken Breasts for me in our smoker, then I shredded/pulled them. Our local BBQ establishment also makes smoked pulled Chicken to go,…

For this Pie, it is all about the flavor. A lot of people make their Pecan Pie with whole Pecans. Whole Pecans can make a very pretty presentation but I like to use chopped Pecans because it is much easier to eat. Chocolate…

Are you thawing your Turkey yet? Remember it takes 1 day of thawing for every 4 pounds of Turkey, in your refrigerator. Thawing your Turkey in your refrigerator is by far the best method. Simply place the frozen Turkey, still in…

Steak filled Peppers topped with Cheese. This is a dish with great flavor combinations reminiscent of a Philly Cheese Steak. Golden Onions and Mushrooms pair so well with the Steak and Peppers, then a nice melted Cheese to top it…

These are decadent, colorful, melt in your mouth Brownies. A lovely shade of red and all the cocoa flavoring of Red Velvet Cake, wrapped up in a little Brownie. These would be great to serve for Valentines Day or Christmas. With the help…

A colorful Cheesy Ham dish to serve on a cold day. Here in Minnesota we like to call our Casseroles “Hot Dishes” I guess it is just our Scandinavian roots. Trust me in Minnesota we have a lot of “Hot Dishes”…