Anitpasto Pasta Salad
All the flavors of Antipasto in a Pasta Salad. A Pasta Salad that is loaded with Meats, Cheeses and Veggies. This recipe makes a big batch which is perfect for the buffet table at any party. It is a filling, hearty…
Chicken Manicotti
An easy to make and bake dinner. This recipe is very easy to prepare. No need to precook the Manicotti Shells since they cook in the dish while baking. A simple assembly, then bake for an hour and you have…
Lemon Cream Wonton Mini Desserts
An elegant Mini Dessert full of creamy Lemon flavor. Wonton Wrappers are usually used in savory dishes but they also make an excellent vessel for sweet temptations as well. LEMON CREAM WONTON MINI DESSERTS Ingredients: 24 Wonton Wrappers 8 Ounce…
Should You Eat Sprouted Potatoes
Can you eat Sprouted Potatoes? So you got a great deal on Potatoes at the grocery store or farmers market. You made a nice batch of your favorite spud recipe and then you stored the remainder of the Potatoes. A…
Teriyaki Rice Stick Noodle Casserole
A great Teriyaki dish baked in the oven. I love Asian cuisine. I have been broadening my horizons and started making Pot stickers and more at home. For this dish I made my own Teriyaki Sauce. It is so easy…
Chicken Wild Rice Soup
A thick hearty Soup, full of flavor. I live in Minnesota and Wild Rice is kind of a staple here. It is an earthy grain not really a rice at all. It incorporates so well in many dishes. I use…
