Cottage Pie
A great recipe for a family dinner. Cottage Pie is the American version of Shepherd’s Pie. Shepherds Pie is usually made with Lamb, but for my recipe I am using Ground Beef which is a bit more popular, especially for…
Potatoes
Should You Eat Sprouted Potatoes
Can you eat Sprouted Potatoes? So you got a great deal on Potatoes at the grocery store or farmers market. You made a nice batch of your favorite spud recipe and then you stored the remainder of the Potatoes. A…
Creamy Mashed Sweet Potatoes With Roasted Garlic
Creamy Sweet Potatoes with Roasted Garlic. Instead of making standard mashed Potatoes, why not try mashing Sweet Potatoes then kicking it up a notch with Roasted Garlic? I also add a few other components to make this dish creamy and…
Rosemary Roasted Red Potatoes
An elegant Roasted Potato side dish. Baby Red Potatoes are excellent roasted. they have a creamy texture and the skin is usually thin so it is left on the Potatoes for this cooking process. Rosemary is the crowning touch to…
Cheesy Layered Potatoes
Oh so Cheesy Layered Potatoes. I used Klondike Goldust Potatoes in this recipe. They are buttery and silky smooth. You can use good old russett potatoes as well for this recipe. Whenever I make this Potato side dish I rarely…
Creamy Hash Browns with Ham
Baked Hash Browns with Cheese, Ham, and Bacon. A great recipe for your leftover Ham. These Potatoes are very creamy and the flavor combination smells so good as you are serving these up. They are great the next day for…
