Easy Crab Stuffed Mushrooms
You won’t believe how easy and quick these are to make! With only four ingredients, you can whip these up in a flash! These only take a few minutes to make, then pop them in the oven and you will…
Hot Dish Homemaker
I love cooking for family and friends. I created the Hot Dish Homemaker blog, as a forum to share my recipes. I hope you will be inspired to try my recipes and share them with your family and friends as well.
Pickled Asparagus
Try pickling Asparagus in your refrigerator. This is so easy to do and a great way to prepare Asparagus, especially if you grow it in your garden. I made 2 jars at first with the Asparagus from my garden, and the…
How To Store Asparagus
Asparagus can be expensive and it seems if you don’t use it right away, it goes bad. Here is how you should store Asparagus to make it stay fresher, longer: All you need are a couple of mason jars. Put about an inch…
Can Butter Be Frozen
Can Butter be frozen? The answer is YES. Butter can be expensive especially if you buy organic. So why not purchase extra Butter when it is on sale, and store it in your freezer? Salted Butter will keep in your…
Bacon Basil Wrapped Shrimp
These Skewers are fabulous on the grill! Smokey Bacon, succulent Shrimp and fresh Basil create a delicious flavor combination. Serve these as an appetizer or an entree. They smell so good as you are grilling them, it kind of makes your…
Chicken Pesto Pasta Salad
A flavorful Pasta Salad that is great to feed a crowd. This recipe will definitely feed a crowd. Cut the recipe in half to make a great light lunch or summer Dinner Pasta Salad for the family. This recipe calls for Burgundy…
