This is a great wrap to make for lunch, especially if you have leftover Grilled Chicken.
Just serve with a side of Grapes and you have a great presentation!
LEMON CHICKEN PARMESAN WRAP RECIPE
- 1 Grilled Boneless Skinless Chicken Breast, diced
- 2/3 Cup Red Pepper, diced (about 1/2 of a pepper)
- 1 Celery Stalk, diced
- 1/4 Cup Parmesan Cheese
- 1 Tablespoon Fresh Chives
- 1 Heaping Tablespoon Mayonnaise
- Juice from Half a Lemon
- Freshly Ground Black Pepper
- Green Leaf Lettuce Leaves
- 2 Whole Wheat Tortillas