Christmas Grahams
An easy, no bake Christmas treat. I make these for Christmas but you could easily change the sprinkles on top and make these for any occasion, such as Easter or...
Tagged: Holiday
any holiday
Golden Eggnog Pound Cake with Rum Sauce
This Pound Cake is very moist and has the added Holiday flavor of Eggnog. Pound Cake was traditionally made with a pound of each of four ingredients: flour, butter, eggs...
Irish Cream Brownies
A Frosted Brownie with the flavors of Irish Cream. A twist to this recipe is that I used Irish Cream flavored Creamer instead of the Liqueur. This Brownie is moist...
Hot Cross Buns
Great traditional Buns, that are easy to make. I hadn’t had Hot Cross Buns in years. I was planning on baking a Ham and I thought they would be a...
Apple Baked Ham
This recipe will make your Ham tender, juicy and full of flavor. Baking your Ham with Apples and Cloves enhances the flavor. I am definitely a proponent of baking Ham cut side down....
Cutout Cookies with White Chocolate Drizzle
A twist on the standard Sugar Cookie recipe. This recipe creates a light airy textured Cookie. The addition of White Chocolate drizzled on top, adds just the right amount of sweetness. I...
