No More Runny Sour Cream

No More Runny Sour Cream 002 (Mobile)

Don’t you hate it when you open up the Sour Cream container and it is runny?

Relax, it doesn’t mean your Sour Cream is bad.

Sour Cream has a high water content so you will often see it separating in the container.

To avoid this from happening, simply store the Sour Cream container upside down in the refrigerator. Sounds odd, but it works!


Storing it upside down allows the water rise to the top, which in effect is now the bottom. When you open the container you will see perfect Sour Cream.

Also, storing the container upside down prolongs the shelf life of your Sour Cream.

Tip from: Hot Dish Homemaker


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Hot Dish Homemaker

Hot Dish Homemaker

I love cooking for family and friends and decided to create the Hot Dish Homemaker blog as a forum to share my recipes and love for cooking. I hope you will inspired to try my recipes and share them with your friends and family! Enjoy!

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